Home > Releases > Total Factor Productivity for Major Industries > Food and Beverage and Tobacco Products: Contribution of Capital Input Excluding IPP and IPE Intensity to Labor Productivity
Observation:
2023: 0.2 (+ more) Updated: Dec 4, 2024 3:30 PM CST2023: | 0.2 | |
2022: | -0.2 | |
2021: | -0.5 | |
2020: | 0.5 | |
2019: | 0.3 |
Units:
Percent Change from Year Ago,Frequency:
AnnualData in this graph are copyrighted. Please review the copyright information in the series notes before sharing.
Title | Release Dates | |
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Food and Beverage and Tobacco Products: Contribution of Capital Services Excluding IPP and IPE Intensity | 2016-05-05 | 2024-03-20 |
Food and Beverage and Tobacco Products: Contribution of Capital Input Excluding IPP and IPE Intensity to Labor Productivity | 2024-03-21 | 2024-12-04 |
Source | ||
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U.S. Bureau of Labor Statistics | 2016-05-05 | 2024-12-04 |
Release | ||
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Multifactor Productivity Trends in Manufacturing | 2016-05-05 | 2021-11-17 |
Total Factor Productivity for Major Industries | 2021-11-18 | 2024-12-04 |
Units | ||
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Percent Change from Year Ago | 2016-05-05 | 2024-12-04 |
Frequency | ||
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Annual | 2016-05-05 | 2024-12-04 |
Seasonal Adjustment | ||
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Not Seasonally Adjusted | 2016-05-05 | 2024-12-04 |
Notes | ||
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The portion of labor productivity change attributed to capital services. For more information, please go to https://www.bls.gov/mfp/ Source Indicator: MPU5500173 |
2016-05-05 | 2024-12-04 |