NOTES
| Title | Release Dates | |
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| Production from Federally Inspected Slaughter for United States | 2005-08-01 | 2005-08-01 |
| Source | ||
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| National Bureau of Economic Research | 2005-08-01 | 2005-08-01 |
| Release | ||
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| NBER Macrohistory Database | 2005-08-01 | 2005-08-01 |
| Units | ||
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| Millions of Pounds | 2005-08-01 | 2005-08-01 |
| Frequency | ||
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| Monthly | 2005-08-01 | 2005-08-01 |
| Seasonal Adjustment | ||
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| Not Seasonally Adjusted | 2005-08-01 | 2005-08-01 |
| Notes | ||
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|
Series Is Presented Here As Two Variables--(1)--Original Data, 1923-1940 (2)-Original Data, 1939-1955. Data Represent Estimated Production Of Lard Obtained By Applying The Average Yield Per Hog At A Number Of Plants That Regularly Report Their Production Of Lard To The Agricultural Marketing Service To The Number Of Animals Passed For Food. Source: Agricultual Marketing Service, "Livestock, Meats, And Wool Market Statistics And Related Data, " 1929, P.95 And Later Issues; Survey Of Current Business. This NBER data series m01142a appears on the NBER website in Chapter 1 at http://www.nber.org/databases/macrohistory/contents/chapter01.html. NBER Indicator: m01142a |
2005-08-01 | 2005-08-01 |
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