Observations

2024: 99.632

Updated: Apr 24, 2025 3:33 PM CDT

Units:

Index 2017=100,

Not Seasonally Adjusted

Frequency:

Annual

Notes

Title	Release Dates

Output per Employee for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States	2021-05-27	2022-04-27
Output per Worker for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States	2022-04-28	2025-04-24

Source

U.S. Bureau of Labor Statistics	2021-05-27	2025-04-24

Release

Industry Productivity	2021-05-27	2025-04-24

Units

Index 2007=100	2021-05-27	2022-01-26
Index 2012=100	2022-01-27	2024-04-24
Index 2017=100	2024-04-25	2025-04-24

Frequency

Annual	2021-05-27	2025-04-24

Seasonal Adjustment

Not Seasonally Adjusted	2021-05-27	2025-04-24

Notes

Output is the amount of goods and services produced. per employee	2021-05-27	2022-01-26
Output per worker is ratio of the amount of goods and services produced relative to the number of workers who produced that output for a given period of time.	2022-01-27	2025-04-24

Output per Worker for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States (IPUEN3114W000000000)