Observations

Apr 2012: 131.8

Updated: May 15, 2015 8:48 AM CDT

Units:

Index Jun 2008=100,

Not Seasonally Adjusted

Frequency:

Monthly

Notes

Title	Release Dates

Producer Price Index by Industry: Meat Processed from Carcasses: Pickled, Dry Salt/Dry-Cured Pork, Slab Bacon, Lard, Not Canned or made into Sausage, Meat Processed from Carcasses (DISCONTINUED)	2015-04-14	2015-04-14

Source

U.S. Bureau of Labor Statistics	2015-04-14	2015-04-14

Release

Producer Price Index	2015-04-14	2015-04-14

Units

Index Jun 2008=100	2015-04-14	2015-04-14

Frequency

Monthly	2015-04-14	2015-04-14

Seasonal Adjustment

Not Seasonally Adjusted	2015-04-14	2015-04-14

Producer Price Index by Industry: Meat Processed from Carcasses: Pickled, Dry Salt/Dry-Cured Pork, Slab Bacon, Lard, Not Canned or made into Sausage, Meat Processed from Carcasses (DISCONTINUED) (PCU3116123116121Q)