Home > Releases > Industry Productivity > Real Sectoral Output for Accommodation and Food Services: Restaurants and Other Eating Places (NAICS 7225) in the United States
Observation:
2021: 23.5 (+ more) Updated: Jan 23, 20232021: | 23.5 | |
2020: | -16.3 | |
2019: | 2.5 | |
2018: | 3.1 | |
2017: | 2.9 |
Units:
Percent Change from Year Ago,Frequency:
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Title | Release Dates | |
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Output for Accommodation and Food Services: Restaurants and Other Eating Places (NAICS 7225) in the United States | 2021-05-27 | 2022-04-27 |
Real Sectoral Output for Accommodation and Food Services: Restaurants and Other Eating Places (NAICS 7225) in the United States | 2022-04-28 | 2023-01-05 |
Source | ||
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U.S. Bureau of Labor Statistics | 2021-05-27 | 2023-01-05 |
Release | ||
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Industry Productivity | 2021-05-27 | 2023-01-05 |
Units | ||
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Percent Change from Year Ago | 2021-05-27 | 2023-01-05 |
Frequency | ||
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Annual | 2021-05-27 | 2023-01-05 |
Seasonal Adjustment | ||
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Not Seasonally Adjusted | 2021-05-27 | 2023-01-05 |
Notes | ||
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Real sectoral output is the output produced that has been adjusted for changes in inventory (gross output) and the removal of goods and services shipped among related establishments, which are referred to as intra-industry and intra-sectoral shipments.
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2021-05-27 | 2023-01-05 |