NOTES
| Title | Release Dates | |
|
|
||
| Output per Employee for Manufacturing: Bread and Bakery Product Manufacturing (NAICS 31181) in the United States | 2021-05-27 | 2022-04-27 |
| Output per Worker for Manufacturing: Bread and Bakery Product Manufacturing (NAICS 31181) in the United States | 2022-04-28 | 2023-04-27 |
| Source | ||
|
|
||
| U.S. Bureau of Labor Statistics | 2021-05-27 | 2023-04-27 |
| Release | ||
|
|
||
| Industry Productivity | 2021-05-27 | 2023-04-27 |
| Units | ||
|
|
||
| Index 2007=100 | 2021-05-27 | 2022-01-26 |
| Index 2012=100 | 2022-01-27 | 2023-04-27 |
| Frequency | ||
|
|
||
| Annual | 2021-05-27 | 2023-04-27 |
| Seasonal Adjustment | ||
|
|
||
| Not Seasonally Adjusted | 2021-05-27 | 2023-04-27 |
| Notes | ||
|
|
||
|
Output is the amount of goods and services produced. per employee
|
2021-05-27 | 2022-01-26 |
|
Output per worker is ratio of the amount of goods and services produced relative to the number of workers who produced that output for a given period of time.
|
2022-01-27 | 2023-04-27 |
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