Harmonized Index of Consumer Prices: Bread and Cereals for Euro Area (18 countries)

Observations

Nov 2022: 124.36

Updated: Dec 16, 2022 7:13 AM CST

Nov 2022:	124.36
Oct 2022:	122.62
Sep 2022:	121.04
Aug 2022:	120.08
Jul 2022:	118.38

Units:

Index 2015=100,

Not Seasonally Adjusted

Frequency:

Monthly

Notes

Title	Release Dates

Harmonized Index of Consumer Prices: Bread and Cereals for Euro Area (18 countries)	2014-02-24	2022-12-16

Source

Eurostat	2014-02-24	2022-12-16

Release

Harmonized Indices of Consumer Prices (HICP)	2014-02-24	2022-12-16

Units

Index 2005=100	2014-02-24	2016-02-24
Index 2015=100	2016-02-25	2022-12-16

Frequency

Monthly	2014-02-24	2022-12-16

Seasonal Adjustment

Not Seasonally Adjusted	2014-02-24	2022-12-16

Notes

The Harmonized Index of Consumer Prices category "Bread and Cereals (01.1.1)" is a classification of nondurable goods that includes rice in all forms; maize, wheat, barley, oats, rye, and other cereals in the form of grain; flour or meal; bread and other bakery products (crispbread, rusks, toasted bread, biscuits, gingerbread, wafers, waffles, crumpets, muffins, croissants, cakes, tarts, pies, quiches, pizzas, etc.), mixes and doughs for the preparation of bakery products; pasta products in all forms and couscous; and cereal preparations (cornflakes, oatflakes, etc.) and other cereal products (malt, malt flour, malt extract, potato starch, tapioca, sago, and other starches), and farinaceous-based products prepared with meat, fish, seafood, cheese, vegetables, or fruit. This category excludes meat pies (01.1.2), fish pies (01.1.3), and sweetcorn (01.1.7). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.	2014-02-24	2022-12-16