ALFRED Graph | ALFRED | St. Louis Fed

NOTES

Title	Release Dates

Harmonized Index of Consumer Prices: Food for Turkey	2012-06-15	2024-04-17

Source

Eurostat	2012-06-15	2024-04-17

Release

Harmonized Indices of Consumer Prices (HICP)	2012-06-15	2024-04-17

Units

Index 2005=100	2012-06-15	2016-02-24
Index 2015=100	2016-02-25	2024-04-17

Frequency

Monthly	2012-06-15	2024-04-17

Seasonal Adjustment

Not Seasonally Adjusted	2012-06-15	2024-04-17

Notes

The Harmonized Index of Consumer Prices category "Food (01.1)" is a classification of nondurable goods that includes the goods purchased for consumption at home. Food (01.1) excludes food products sold for immediate consumption away from the home by hotels, restaurants, cafés, bars, kiosks, street vendors, automatic vending machines, etc. (11.1.1), cooked dishes prepared by restaurants for consumption off their premises (11.1.1), cooked dishes prepared by catering contractors whether collected by the customer or delivered to the customer's home (11.1.1), and products sold specifically as pet foods (09.3.4). This category contains the Bread and Cereals (01.1.1), Meat (01.1.2), Fish (01.1.3), Milk, Cheese, and Eggs (01.1.4), Oils and Fats (01.1.5), Fruit (01.1.6), Vegetables (01.1.7), Sugar, Jam, Honey, Chocolate, and Confectionery (01.1.8), and Food Products, Not Elsewhere Classified (01.1.9) subcategories. This is a subcategory Food and Non-Alcoholic Beverages (01) category. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.	2012-06-15	2024-04-17