St. Louis Fed | Economic Research | FRED® | GeoFRED® | ALFRED® | CASSIDI® | FRASER® | Page One Economics | APIs | Fed System
ALFRED: Archival Federal Reserve Economic Data, Economic Data Time Travel from the St. Louis Fed
Categories | Sources | Releases | News | API | Published Data Lists | Help
 

Home > Releases > Harmonized Indices of Consumer Prices (HICP) > Harmonized Index of Consumer Prices: Fish and Seafood for Bulgaria© (CP0113BGM086NEST)

Harmonized Index of Consumer Prices: Fish and Seafood for Bulgaria© (CP0113BGM086NEST)

Download Data | Add to My Data List | Current Series in FRED

Graph: Edit | Print | PDF | Save

Type: Line | Bar Size: Medium | Large | X-Large
Range: 1yr 5yrs 10yrs Max Log Scale: Left
Units:  Levels | Chg. | Chg. from Yr. Ago | % Chg. | % Chg. from Yr. Ago | Comp. Annual Rate of Chg. | Cont. Comp. Rate of Chg. | Cont. Comp. Annual Rate of Chg.
Notes: Growth Rate Calculations | US recession dates
  Real-Time Period
Title Start     End     

Harmonized Index of Consumer Prices: Fish and Seafood for Bulgaria© 2012-06-15 Current
 
Source    

Eurostat 2012-06-15 Current
 
Release    

Harmonized Indices of Consumer Prices (HICP) 2012-06-15 Current
 
Units    

Index 2005=100 2012-06-15 Current
 
Frequency    

Monthly 2012-06-15 Current
 
Seasonal Adjustment    

Not Seasonally Adjusted 2012-06-15 Current
 
Notes    

The Harmonized Index of Consumer Prices category "Fish and Seafood (01.1.3)" is a classification of nondurable goods that includes fresh, chilled, or frozen fish; fresh, chilled, or frozen seafood (crustaceans including land crabs, mollusks and other shellfish, land and sea snails, and frogs), dried, smoked, or salted fish and seafood; other preserved or processed fish and seafood; fish and seafood-based preparations (canned fish and seafood, caviar and other hard roes, fish pies, etc.); and fish and seafood purchased live for consumption as food.

This category excludes soups, broths, and stocks containing fish (01.1.9).

This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories.

Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/ramon/nomenclatures/index.cfm?TargetUrl=ACT_OTH_CLS_DLD&StrNom=HICP_2000&StrFormat=HTML&StrLanguageCode=EN&IntKey=22470387.

Copyright, European Union, 1995-2012, http://epp.eurostat.ec.europa.eu/portal/page/portal/about_eurostat/policies/copyright_licence_policy.

2012-06-15 Current
 

Related Categories

International Data > Countries > Bulgaria
International Data > Indicators > Prices > Consumer Price Indexes > Food and Non-Alcoholic Beverages


Privacy Policy | Legal Notices, Information and Disclaimers | Contact Us | Help
© 2014 Federal Reserve Bank of St. Louis